Ribs at Home
Pork Back Ribs
Enjoy Kelseys tender, fall-off-the bone pork back ribs at home! Marinated in our delicious BBQ and Apple Butter BBQ sauce. Our ribs are ready-to-eat, straight from your oven or grill to your table!
For best results, thaw ribs before cooking. Do not refreeze. Submerge ribs in cold water for 5 minutes or in the refrigerator for about TO THAW: 8 hours without removing from the bag.
BARBECUE
1. Preheat barbecue to medium-high.
2. Remove ribs from the bag.
3. Cook for 10 to 12 minutes, if thawed, or for 14 to 16 minutes, if frozen, turning at mid-cooking.
CONVENTIONAL OVEN
1. Preheat oven to 425°F (220°C).
2. Remove ribs from the bag.
3. Cover a baking sheet with aluminum foil or parchment paper. Place ribs on top.
4. Bake for 15 to 20 minutes, if thawed, or for 20 to 25 minutes, if frozen. Baste ribs with sauce halfway through cooking if desired.
Ribs Barbecue
Pork back ribs, BBQ sauce (sugars [sugar/glucose-fructose, blackstrap molasses, honey], water, vinegar, tomato paste, modified corn starch, salt, Cayenne peppers, vegetable oil shortening [canola, modified palm and palm kernel], spices and spice extracts, natural flavour, canola oil, mustard flour, garlic powder, concentrated lemon juice, sodium benzoate, onion powder, caramel, xanthan gum, soy lecithin, disodium inosinate, disodium guanylate).
Ribs Apple Butter
Pork back ribs, Apple butter sauce (sugars [sugar, apple purée, brown sugar, fancy molasses, concentrated apple juice], water, tomato paste, vinegar, modified corn starch, salt, natural flavour, canola oil, spices and spice extracts, concentrated lemon juice, citric acid, sodium benzoate, potassium sorbate, caramel, dehydrated garlic, dehydrated onion, xanthan gum, yeast extract).
Ribs Barbecue
Ribs Apple Butter
WHERE TO BUY
PRODUCT AVAILABILITY MAY VARY BY STORE
